We are all about wholesome ingredients wherever possible
Processed ingredients are not our cup of tea and we didn’t want to see any in our bars either. It would have been cheaper, but not good for your body. By using real, minimally processed ingredients, you get maximum nutrition value with every bite.
Slightly crispy, yet creamy texture
We didn’t rely on cheap syrups to create a smooth texture. Instead, we use high-quality cashew butter and peanut butter to achieve a smooth, creamy texture. The baked granola blends with the nut butter and dates, making it even more enjoyable.
Your breakfast or sports snack is sorted
The generous portion size (1 slice, 50g) and the wholesome, nutritious ingredients will satisfy your hunger in the morning or right after a training session. Its 20% plant-based protein content helps you cover your protein intake from a healthy and delicious source.
100% Real taste, plant-based. Gluten-free. No added sugar.
Made in a gluten-free facility.
INGREDIENTS
Gluten-free granola 39% (oat flakes, date puree, roasted peanuts 12%, extra virgin olive oil, flax seeds, sunflower seeds, sea salt, cinnamon), pea protein nuggets (pea protein isolate, pea protein concentrate, tapioca starch), dates, date puree, peanut butter 11%.
May contain traces of other nuts and nut or seed shells.
| Nutritional facts | 50g | 100g |
| Energy | 821kJ/196kcal | 1643kJ/393kcal |
| Fat | 6,8 g | 14 g |
| − saturated fat | 1,0 g | 2,1 g |
| Carbohydrates | 23 g | 46 g |
| − of which sugar | 14 g | 28 g |
| Fiber | 3,1 g | 6,2 g |
| Protein | 10 g | 20 g |
| Salt | 0,12 g | 0,24 g |
