Organic Coconut Chips

1.220 Ft

400FT Per Serving

Although it belongs to the hard-shell fruits in terms of its botanical classification, the coconut is still everyone’s favorite “nut”. Dried coconut chips, or in other words coconut slices, can be used in countless ways for baking and cooking, but they can also be eaten raw. Viblance Coconut Chips are certified Bio, which guarantees that they are not subjected to chemical blanching during processing.

 

Organic Coconut Chips

BENEFITS OF COCONUT CHIPS

  • Its high fiber content helps digestion
  • High magnesium content
  • A healthy, crunchy snack alternative
  • Rich in minerals: iron, calcium, magnesium, phosphorus, potassium
  • It contains vitamins B1, B2, B6, C and E
  • An excellent source of omega-6 unsaturated fatty acids

HOW TO CONSUME COCONUT CHIPS?

It’s a perfect snack, but you can also use it as a topping in your porridge or granola bowl or decorate your desserts and cakes with it.

Packaged in a gluten-free factory.

Nutrition facts in 100 g
Energy 2,290kJ/ 547 kcal  
Total fat 54 g
– Saturated fat 48 g
Carbohydrate 20 g
– Sugars 6 g
Fiber 14 g
Protein 6 g
Salt 0 g

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      Organic Coconut Chips
      1.220 Ft

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