BENEFITS OF KEY INGREDIENTS
The benefits of cacao have been known for thousands of years as it is packed with phytonutrients. The ancient Mayans valued it so much that they even used it as currency and also for medicinal purposes. Its high antioxidant content helps to improve cognitive functions and reduce mental fatigue. Cacao also triggers the release of dopamine and endorphins, two essential chemicals in the brain that make us feel good.
INGREDIENTS
Gluten-free oat flakes, raw agave syrup*, coconut flakes, extra virgin olive oil, cacao powder (5,0%), sunflower seeds, pumpkin seeds, almonds, hazelnuts* (2,5%), coconut nectar, sea salt, cinnamon, spices. *organic.
This product is made in a gluten-free facility.
100% PLANT-BASED. VEGAN. FREE FROM REFINED SUGAR. GLUTEN-FREE. LACTOSE-FREE. FREE FROM DIARY. FREE FROM ADDITIVES AND PRESERVATIVES.
| NUTRITION FACTS / 100g | ||
| Energy | 1974 kJ / 472 kcal | |
| Fat | 24 g | |
| – Saturated fat | 7,2 g | |
| Carbohydrates | 51 g | |
| – Sugar | 14 g | |
| Fiber | 11 g | |
| Protein | 12 g | |
| Salt | 0,27 g | |
