Freeze Dried Strawberry

1.560 Ft

400FT Per Serving

Strawberry low in calories and rich in fiber, antioxidants, vitamins and minerals. The big advantage of freeze-dried strawberries compare to fresh ones is their durability. Lyophilization means freeze-drying, where the water removed from the fruits during the process. Fortunately, the important nutrients remain: fibers, minerals and vitamins. The result is a healthy, intensely flavored, crunchy fruit chip.

Why we love it?

  • The vitamins in it remain, they do not decompose
  • This way, the fruit will last much longer
  • Does not contain aroma, sugar or additives
  • It is rich in antioxidants
  • Low in calories
  • Healthy, crunchy snack
  • You can use it in several ways: in porridge, as a cake decoration, as a homemade chocolate topping or even in your favorite muesli. You can find it in our Strawberry & Cacao Crunchy Muesli. Taste it!
NUTRITION FACTS/ 100 g
Energy 1,386 kJ / 323 kcal
Fat 1,9 g
– Saturated fat 0,1 g
Carbohydrate 50,9 g
– Sugars 49,9 g
Fiber 15,1 g
Protein 7.6 g
Salt 0 g

 

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      Freeze Dried Strawberry
      1.560 Ft

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